Steaming plant
FEATURES OF STEAMING PLANTS
- Our Organization manufacture Steam Rice Plant.* "Aged" of "Seasoned" rice - stored for 10-12 months.
- Change in cooking quality and taste.
- Disadvantage of Long Storage.- Chances of fungus and insects and rodents.- Loss in weight.- Large storage space and blocking of capital. Advantages of Steam Rice Plant
- Cooking quality, colour and taste as "aged rice".
- No Storage. Processing Steam Rice Plant
- Paddy filled in tanks.
- Steaming in tanks.* Discharge to Drier.
- Drying at 70degree C for 2 hours.